Sagye
Sagye is a new Korean restaurant opened in Melbourne, Australia, by their sister store, Ondo. They have a limited menu. We got their at opening 5pm on a Tuesday. The…
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Sagye is a new Korean restaurant opened in Melbourne, Australia, by their sister store, Ondo. They have a limited menu. We got their at opening 5pm on a Tuesday. The…
View PostFreyja is a refined Nordic-inspired dining, unfolded beneath dramatic heritage interiors in Melbourne CBD. It has two hats on the Australian Good Food Guide. We dined here on a Saturday…
View PostThis was another average pho spot in Footscray, Melbourne, but the portion and amount of meat was decent. We will not return.
View PostMaison Batârd is a modern French restaurant in Melbourne CBD, Australia. We had an impromptu dinner on a weekday. They said they run through 1000 customers on Fridays and Saturdays…
View PostTiamo is a long-standing Italian institution in Carlton, Melbourne. The food was good but it was a standard Italian restaurant, nothing spectacular or different. Food
View PostNoah’s Cafe is an asian fusion tapas restaurant in Vancouver, Canada. The food was really good here but since we spent more time yapping, I’m only listing out each dish.…
View PostAnnaLena is a one Michelin starred restaurant in Vancouver, Canada, and probably one of the best gastronomy dining experiences we’ve had in a long while. The set menu was CAD…
View PostWe tried whale in Niigata, Japan. It was like a gamey tuna, with a lot of fat. It almost had an iron-like aftertaste.
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