Sydney Foodie Trip 2020
I’ve been blessed in my life with friends (and Mick) who eat a lot. And by a lot, I mean they can easily chow down their worth at a KBBQ/buffet…
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I’ve been blessed in my life with friends (and Mick) who eat a lot. And by a lot, I mean they can easily chow down their worth at a KBBQ/buffet…
View PostBourke Street Bakery is a small and quirky bakery in Surry Hills. This is the original store in Sydney. We stopped here on our foodie trip with A and T…
View PostDonut Papi is a handmade gourmet doughnut shop in Redfern. The store was purely takeaway when we visited on our foodie trip with A & T (LINK). We got a…
View PostTop Impression is a bakery in the corner of the new shopping district in Mascot. They are well known for their croissants. We visited on a random Saturday in May…
View PostL.A. Donuts is a cute little bakery in Beverly Hills, located off the King Georges Road. This is mainly a takeaway store and the best part is they cater halal.…
View PostMap Tofu is a popular Sichuan spicy dish. It’s really easy to cook that even a #Shef can do it. Mick left me in charge of dinner one night so…
View PostHello! 👩🏻🍳 It’s my first time in the kitchen and as an amateur #shef, I’m attempting bún riêu. This is a traditional Vietnamese noodle soup, well known throughout the country…
View PostWith the whole world on lockdown due to a rampant virus, restaurants had to take a new approach on the way they served food. In Sydney, Sokyo chef Chase Kojima…
View PostAs much as we love to travel, we love our home city too. We thought we’d share the favourite things we love about Sydney. This is our appreciation post of…
View PostBEST. CHICKEN. WINGS. EVER! Yamachan is an izakaya franchise with over 100 locations in Japan and worldwide. They serve ‘drinking’-style food such as chips, edamame, hot pot and of course,…
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