Orange Shabu
Orange Shabu is a premium Japanese shabu shabu franchise in Taipei, Taiwan. They are famous for turning the remaining broth into a comforting congee at the end of your meal.…
View PostOrange Shabu is a premium Japanese shabu shabu franchise in Taipei, Taiwan. They are famous for turning the remaining broth into a comforting congee at the end of your meal.…
View PostTsujihan is a must-visit for seafood lovers, offering an unforgettable take on kaisendon (seafood rice bowls). The star of the show is their signature Zeitaku-don, an indulgent layering of impeccably…
View PostDin Tai Fung is a staple of Taiwan and we were so happy to finally get to try the original xiao long bao 汤包 (soup dumpling). We didn’t realise how…
View PostThis is the best Vietnamese restaurant in Sydney, and one we will miss dearly. Our favourite dishes are the Cơm tấm and Bún mắm. They are flavourful, consistently good and…
View PostIto is a Japanese Izakaya that blends tradition with creativity. Located in Surry Hills. We spent about $100 per person, a la carte. Food This is the wagyu tartare, beef…
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